Jiffy Dessert
A quick and easy dessert featuring cherry pie filling topped with a crunchy mixture of oatmeal, nuts, and cake mix, baked until golden and bubbly, perfect for sharing.
Ingredients
Instructions
- Pour the cherry pie filling into a 9 x 9-inch pan.
- Combine the oatmeal, cake mix, and nuts, then sprinkle this mixture evenly over the pie filling.
- Pour melted oleo (butter) over the top of the mixture.
- Bake at 350°F for 30 minutes or until done and golden.
Tips & Substitutions
For a twist, consider adding a teaspoon of vanilla extract to the cake mix for extra flavor. If you prefer, you can substitute the cherry pie filling with other fruit fillings like blueberry or apple. You can also use coconut oil instead of oleo for a dairy-free option, making it align with some vegan recipes. Be sure to check the consistency of the mixture before baking.
Serving Suggestions
Serve this dessert warm with a scoop of vanilla ice cream for a delightful contrast. It pairs beautifully with Dottie'S Apple Butter on the side for an added flavor experience. Consider garnishing with whipped cream or chopped nuts for extra texture. This dessert is perfect for potlucks or family gatherings.
Storage & Reheating
Allow the Jiffy Dessert to cool completely before storing. Cover it tightly with plastic wrap or transfer it to an airtight container. It can be stored in the refrigerator for up to 3 days. To reheat, place individual portions in the microwave for about 20-30 seconds or until warm, or enjoy it cold from the fridge.
Nutrition & Diet Analysis (per serving)
Each serving of Jiffy Dessert contains roughly 431 calories, with 8g protein, 73g carbohydrates, and 14g fat. It is an excellent source of iron (48% of the Daily Value) and vitamin A (27% of the Daily Value), and a good source of protein and dietary fiber. It also contributes 4g of dietary fiber toward your daily target.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this dessert in advance?
Yes, you can prepare the dessert a day ahead. Simply assemble it in the pan and cover it tightly. Bake it fresh on the day you plan to serve it for the best texture, or bake it in advance and reheat individual portions before serving.
What can I substitute for nuts if there are allergies?
If you need a nut-free option, you can replace the nuts with seeds like sunflower or pumpkin seeds. Alternatively, you can omit the nuts entirely and increase the amount of oatmeal to maintain the texture of the topping.
Can I use a different cake mix?
Absolutely! While this recipe calls for Jiffy white cake mix, you can experiment with other flavors like chocolate or yellow cake mix. Each variation will provide a unique twist to the dessert, so feel free to get creative!
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).