Jocelyn'S English Shortbread Bars

Prep: 10 min Cook: 50 min Cuisine: American

Delight in these buttery, crumbly shortbread bars with customizable flavors, perfect for satisfying sweet cravings at gatherings or as a charming homemade treat.

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Ingredients

  • 4 cups flour
  • 2 cups sugar
  • 1 pound soft butter
  • 1 to 2 teaspoons vanilla, orange, lemon or chocolate flavoring

Instructions

  1. Stir all ingredients together until well combined.
  2. Press the mixture into a greased 9 x 13-inch pan.
  3. Bake at 350°F (175°C) for 40 to 60 minutes or until golden brown.
  4. Allow to cool, then decorate with sprinkled cinnamon or sugar.

Nutrition & Diet Analysis (per serving)

412 kcal 21% DV
Protein Fat Carbs

Macronutrients

Protein 3.1g 6% DV
Total Fat 25.3g 32% DV
Carbs 28.2g 10% DV
Fiber 1.8g 6% DV
Sugar 3.2g 6% DV

Electrolytes

Sodium 5mg
Potassium 125.5mg 3% DV
Cholesterol 75mg 25% DV

Vitamins & Minerals

Vitamin C 9.1mg 10% DV
Calcium 12.5mg 1% DV
Iron 1.3mg 7% DV
Contains Milk Wheat/Gluten

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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