Joe'S Fish
Joe's Fish offers a delightful grilled catfish experience with a tangy lemon marinade and buttery basting, perfect for summer barbecues or casual family dinners. The dish's fresh citrus flavor complements the smoky grill notes, making it a flavorful choice for seafood lovers seeking a simple yet tasty meal.
Ingredients
Instructions
- Place catfish fillets in a casserole-type dish and pour lemon juice over the fish.
- Leave the fish to marinate for one hour.
- Preheat the charcoal grill.
- Place the fillets on the grill and baste with melted margarine.
- Cook for 10 to 15 minutes, depending on grill temperature.
- Turn the fillets over, baste again with margarine, and cook for another 15 to 20 minutes.
- Season with salt and pepper to taste before serving.
Nutrition & Diet Analysis (per serving)
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).