Jon'S Hot Dogs

Prep: 10 min Cook: 150 min Cuisine: American

Jon's Hot Dogs offer a rich, savory flavor with sherry and oregano, perfect for those who enjoy hearty, flavorful hot dog dishes with a gourmet twist.

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Ingredients

  • 1 lb. hot dogs
  • 1 c. sherry ⓘ
  • 1 c. ketchup ⓘ
  • 1/2 tsp. oregano ⓘ

Instructions

  1. Slice hot dogs into 1/2-inch rounds.
  2. Add hot dogs, sherry, ketchup, and oregano into a medium-sized saucepan.
  3. Bring the mixture to a boil.
  4. Reduce the heat and simmer for 2 to 3 hours.

Nutrition & Diet Analysis (per serving)

154 kcal 8% DV
Protein Fat Carbs

Macronutrients

Protein 4.7g 9% DV
Total Fat 4.1g 5% DV
Carbs 30.8g 11% DV
Fiber 11g 39% DV
Sugar 8.2g 16% DV

Electrolytes

Sodium 400mg 17% DV
Potassium 416.5mg 9% DV
Cholesterol 11mg 4% DV

Vitamins & Minerals

Vitamin A 39.8mcg 4% DV
Vitamin C 1.7mg 2% DV
Vitamin D 0.1mcg 1% DV
Calcium 421mg 32% DV
Iron 9.8mg 54% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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