Juniper Tea(Traditional)

Cook: 25 min

Juniper Tea offers a fragrant, herbal infusion with citrusy and pine notes, perfect for those seeking a soothing, aromatic beverage with natural flavors. Ideal for relaxing moments.

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Ingredients

  • 30 tender young juniper shoots
  • 2 1/2 qt. water

Instructions

  1. Combine juniper shoots and water in a kettle.
  2. Bring to a gentle boil and simmer for 15 minutes.
  3. Turn off the heat and let steep for 10 minutes.
  4. Strain the tea and serve.

Tips & Substitutions

For a more robust flavor, consider adding a few sprigs of fresh mint or lemon balm alongside the juniper shoots. If you don’t have juniper shoots on hand, you can use dried juniper berries; just crush them slightly before steeping. Adjust the steeping time based on your taste preference for a stronger or milder tea.

Serving Suggestions

Serve juniper tea warm, garnished with a slice of lemon or a sprig of fresh mint for added freshness. It pairs beautifully with light snacks like crackers or a slice of Raisin Filled Cake. For a unique twist, try adding a splash of honey or maple syrup for sweetness.

Storage & Reheating

Juniper tea can be stored in the refrigerator for up to three days. Make sure to keep it in an airtight container to maintain its flavor. If you prefer it warm, gently reheat on the stove over low heat to avoid boiling, which can alter the flavor.

Nutrition & Diet Analysis (per serving)

Each serving of Juniper Tea(Traditional) contains roughly 100 calories, with 12g protein, 16g carbohydrates, and 2g fat. It is an excellent source of vitamin C (456% of the Daily Value), vitamin A (242% of the Daily Value), and iron (33% of the Daily Value). Note that it is relatively high in sodium, at 1280mg per serving (56% of the Daily Value).

100 kcal 5% DV
Protein Fat Carbs

Macronutrients

Protein 11.5g 23% DV
Total Fat 2g 3% DV
Carbs 15.5g 6% DV
Fiber 7.5g 27% DV
Sugar 8g 16% DV

Electrolytes

Sodium 1280mg 56% DV
Potassium 920mg 20% DV

Vitamins & Minerals

Vitamin A 2175mcg 100% DV
Vitamin C 410mg 100% DV
Calcium 315mg 24% DV
Iron 6mg 33% DV
Diet fit High-protein Keto-friendly High-fiber Under 400 cal Low-fat

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use dried juniper berries instead of fresh shoots?

Yes, dried juniper berries can be used as a substitute for fresh shoots. Crush them slightly to release their oils, and steep them in boiling water for about 10-15 minutes. Keep in mind that the flavor will be more concentrated, so adjust the quantity to your taste.

Is juniper tea safe for everyone to drink?

Juniper tea is generally safe for most people; however, it should be avoided by pregnant women and those with kidney issues. It's always best to consult with a healthcare provider if you have any concerns before trying new herbal teas.

What are the health benefits of juniper tea?

Juniper tea is believed to have various health benefits, including antioxidant properties and support for digestion. It may also help with urinary tract health. However, scientific research is limited, so it's important to consume it as part of a balanced diet.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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