Kahlua Ice Cream Pie

Be the first to rate this recipe

Ingredients

  • 1 c. chocolate cookie pie crust
  • 1 qt. coffee ice cream
  • 1 qt. chocolate ice cream
  • 8 Heath bars, crushed in a food processor
  • 3 to 4 Tbsp. Kahlua
  • hot fudge sauce

Instructions

  1. Soften ice cream enough to mix together.
  2. Add Heath bars and Kahlua.
  3. Pour into pie crust.
  4. Freeze until ready to serve.
  5. Top with hot fudge sauce when serving.

Nutrition & Diet Analysis (per serving)

321 kcal 16% DV
Protein Fat Carbs

Macronutrients

Protein 6.7g 13% DV
Total Fat 17g 22% DV
Carbs 35.3g 13% DV
Fiber 3.5g 13% DV
Sugar 10.6g 21% DV

Electrolytes

Sodium 801.5mg 35% DV
Potassium 163.5mg 3% DV
Cholesterol 15.8mg 5% DV

Vitamins & Minerals

Vitamin A 20mcg 2% DV
Vitamin D 0.1mcg
Calcium 158mg 12% DV
Iron 1.4mg 8% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Vegetarian recipes → Dairy recipes → All recipes →