Kahlua Pig

Name: Kahlua Pig
Yield: 4 servings
Ingredients: 1 1/2 tsp. rock salt; 3 Tbsp. soy sauce; 1 tsp. Worcestershire sauce; 2 cloves grated garlic; 1 tsp. grated ginger (or 2 tsp. powder ginger); 2 tsp. liquid smoke; 3 to 5 lb. pork roast

Pork

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Ingredients

1 1/2 tsp. rock salt ⓘ
3 Tbsp. soy sauce ⓘ
1 tsp. Worcestershire sauce ⓘ
2 cloves grated garlic
1 tsp. grated ginger (or 2 tsp. powder ginger)
2 tsp. liquid smoke ⓘ
3 to 5 lb. pork roast ⓘ

Instructions

Mix all ingredients and rub onto pork. Allow to stand 1 hour or more.
Preheat oven to 325°.
Wrap pork in foil & place in pan. Cook 4 hours until well done.
Unwrap and shred.
In crock pot, pour mixture over pork.
Cook overnight on low heat.

Nutrition & Diet Analysis (per serving)

155 kcal 8% DV

Protein Fat Carbs

Macronutrients

Protein 9.6g 19% DV

Total Fat 4.7g 6% DV

Carbs 18.4g 7% DV

Fiber 1.4g 5% DV

Sugar 3.8g 8% DV

Electrolytes

Sodium 2405mg 100% DV

Potassium 446.3mg 9% DV

Cholesterol 15.5mg 5% DV

Vitamins & Minerals

Vitamin A 4.5mcg 1% DV

Vitamin C 3.3mg 4% DV

Vitamin D 0.1mcg

Calcium 57.5mg 4% DV

Iron 2.4mg 14% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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