Karen'S Mushroom Log
A savory mushroom and cream cheese filling wrapped in crescent rolls, perfect as an appetizer or party snack with rich flavors and a flaky texture.
Ingredients
Instructions
- Mix cream cheese, mushroom pieces, and seasoning salt together. Set aside.
- Unroll the crescent rolls and spread the mushroom mixture along the length of each sheet.
- Roll up the crescent dough around the filling to form logs.
- Brush the logs with beaten egg whites.
- Bake in a preheated oven at 375°F (190°C) until golden brown, about 12-15 minutes.
Tips & Substitutions
For added flavor, consider sautéing fresh mushrooms before mixing them with cream cheese. You can substitute the crescent rolls with puff pastry for a flakier texture. If you're looking for a vegetarian option, ensure your cream cheese is made from non-animal rennet. Adjust the seasoning salt according to your taste preferences, or try adding garlic powder for a different twist.
Serving Suggestions
Serve these mushroom logs warm as an appetizer or snack at your next gathering. They pair beautifully with a side of homemade yogurt in a thermos for a refreshing dip. For a complete meal, consider serving alongside a fresh salad or pairing them with a hearty soup, like Irish Potato Pie, for a comforting touch.
Storage & Reheating
To store leftovers, place the mushroom logs in an airtight container and refrigerate for up to 3 days. To reheat, preheat your oven to 350°F (175°C) and bake for about 10 minutes or until heated through. You can also microwave them for a quick option, but the oven will maintain their crispiness better.
Nutrition & Diet Analysis (per serving)
Each serving of Karen'S Mushroom Log contains roughly 163 calories, with 17g protein, 5g carbohydrates, and 8g fat. It is an excellent source of vitamin D (132% of the Daily Value) and protein (35% of the Daily Value), and a good source of potassium and vitamin A. At about 163 calories per serving, it is a lighter, protein-rich choice.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
What can I serve with these mushroom logs?
These logs are versatile! They pair well with a variety of dips like ranch or a creamy garlic sauce. For a heartier meal, serve them with a side of roasted vegetables or a fresh green salad. They also complement drinks well, especially something like liquor-Irish cream.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).