Kathy'S Pasta

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Ingredients

  • mozzarella cheese
  • beef
  • italian sausage
  • pasta

Instructions

  1. Heat oven to 350°.
  2. Cook pasta as directed on box.
  3. Brown beef and sausage; stir in remaining ingredients.
  4. Place in greased 9 x 9-inch pan.
  5. Cover with tinfoil.
  6. Bake 45 minutes; uncover and add cheese to top until browned.

Nutrition & Diet Analysis (per serving)

286 kcal 14% DV
Protein Fat Carbs

Macronutrients

Protein 15.6g 31% DV
Total Fat 19.1g 25% DV
Carbs 12.7g 5% DV
Fiber 0.5g 2% DV
Sugar 0.8g 2% DV

Electrolytes

Sodium 319.8mg 14% DV
Potassium 323.5mg 7% DV
Cholesterol 41.5mg 14% DV

Vitamins & Minerals

Vitamin A 65.8mcg 7% DV
Vitamin D 0.1mcg 1% DV
Calcium 177.5mg 14% DV
Iron 0.9mg 5% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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