Key Lime Pie(One 9-Inch Pie)
A tangy and creamy key lime pie featuring a sweet lime flavor, perfect for citrus lovers and ideal for summer gatherings or casual desserts.
Ingredients
Instructions
- Preheat oven to 400°F.
- In a mixer bowl, combine egg yolks and sweetened condensed milk.
- Stir in lime juice and green food coloring, if desired.
- Pour the mixture into the baked pastry shell.
- Bake for 5 to 8 minutes.
- Chill the pie for 3 to 4 hours.
- Top with meringue or whipped topping before serving.
Nutrition & Diet Analysis (per serving)
260
kcal
13% DV
Protein
Fat
Carbs
Diet fit
Low-carb
Under 400 cal
Contains
Milk
Egg
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).