Kifli(Austrian)

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Ingredients

  • 1/2 lb. sweet butter
  • 2 c. sugar
  • 6 eggs
  • 2 c. flour
  • 2 Tbsp. lemon juice
  • 1 c. ground nuts mixed with granulated sugar

Instructions

  1. Beat sugar and butter until fluffy.
  2. Add eggs one at a time. Add sifted flour and lemon juice.
  3. Put into greased and floured pan, 13 x 9-inches.
  4. Sprinkle with ground nuts and sugar mixture. Bake at 375° for 20 minutes.

Nutrition & Diet Analysis (per serving)

371 kcal 19% DV
Protein Fat Carbs

Macronutrients

Protein 6.9g 14% DV
Total Fat 9.6g 12% DV
Carbs 66g 24% DV
Fiber 2g 7% DV
Sugar 5g 10% DV

Electrolytes

Sodium 194.5mg 8% DV
Potassium 454.5mg 10% DV
Cholesterol 64.5mg 22% DV

Vitamins & Minerals

Vitamin A 26mcg 3% DV
Vitamin C 9.4mg 10% DV
Calcium 94.8mg 7% DV
Iron 2.2mg 12% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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