Knox Blocks(Finger Jello)

Creamy Knox Blocks, a fun and colorful finger jello treat with whipped cream, perfect for parties, kids, and festive gatherings, offering a smooth, sweet, and playful dessert.

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Ingredients

  • 3 envelopes Knox gelatine
  • 3 (3 oz.) packages jello
  • 2 1/2 cups boiling water
  • 1 cup whipping cream

Instructions

  1. Mix gelatine and jello powders together in a bowl.
  2. Add boiling water and stir until completely dissolved.
  3. Stir in the whipping cream until well combined.
  4. Pour the mixture into a pan and refrigerate until set.

Nutrition & Diet Analysis (per serving)

103 kcal 5% DV
Protein Fat Carbs

Macronutrients

Protein 1.3g 3% DV
Total Fat 9.4g 12% DV
Carbs 3.7g 1% DV
Fiber 0.4g 2% DV
Sugar 0.8g 2% DV

Electrolytes

Sodium 24.5mg 1% DV
Potassium 41.3mg 1% DV
Cholesterol 28.3mg 9% DV

Vitamins & Minerals

Vitamin A 102.8mcg 11% DV
Vitamin C 0.2mg
Vitamin D 0.4mcg 2% DV
Calcium 18.8mg 1% DV
Iron 0.3mg 1% DV
Diet fit Keto-friendly Under 400 cal
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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