Layered Fudge

VegetarianDairy
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Ingredients

  • 1 (12 oz.) bag chocolate chips ⓘ
  • 1 (12 oz.) bag butterscotch chips ⓘ
  • 1 (12 oz.) jar peanut butter ⓘ
  • 1 oz. unsweetened chocolate
  • 1 c. margarine ⓘ
  • 5 Tbsp. vanilla pudding powder (1 box, not instant) ⓘ
  • 1/3 c. evaporated milk ⓘ
  • 1 tsp. vanilla
  • 2 lb. powdered sugar ⓘ

Instructions

  1. Combine first 4 ingredients.
  2. Stir over low heat until melted. Spread 1/2 of mixture on large cookie sheet (jelly roll pan, 17 x 10-inch).
  3. Chill until set.

Nutrition & Diet Analysis (per serving)

767 kcal 38% DV
Protein Fat Carbs

Macronutrients

Protein 12.5g 25% DV
Total Fat 45.2g 58% DV
Carbs 69.3g 25% DV
Fiber 3.6g 13% DV
Sugar 53.4g 100% DV

Electrolytes

Sodium 415.5mg 18% DV
Potassium 496.3mg 11% DV
Cholesterol 9.5mg 3% DV

Vitamins & Minerals

Vitamin A 64.8mcg 7% DV
Vitamin C 4.5mg 5% DV
Vitamin D 0.5mcg 2% DV
Calcium 184.5mg 14% DV
Iron 3.1mg 17% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

vanilla powdered sugar peanut butter margarine unsweetened chocolate milk chocolate chips

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