Layered Toffee Cake
A decadent layered cake featuring whipped cream and caramel flavors, perfect for celebrations or indulgent desserts, appealing to caramel lovers and dessert enthusiasts alike.
Ingredients
Instructions
- Beat the whipping cream until soft peaks form.
- In a separate bowl, beat cream cheese until it begins to thicken.
- Gradually add caramel or butterscotch ice cream topping and vanilla extract to the cream cheese.
- Mix until well combined and smooth.
- Layer the prepared angel food cake with the whipped cream mixture.
- Chill before serving for best flavor and texture.
Nutrition & Diet Analysis (per serving)
259
kcal
13% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).