Lazy Fruit Pie
A warm, fruity dessert with a soft batter crust that rises over sweet canned fruit, perfect for a cozy, comforting treat served with vanilla ice cream.
Ingredients
Instructions
- Melt a stick of oleo (butter) in a Pyrex dish.
- Make batter by mixing sugar, flour, milk, baking powder, and salt.
- Pour the batter on top of the melted butter.
- Then pour the can of fruit over the batter.
- Bake at 350°F for 35 minutes until the batter rises to form a crust over the fruit.
- Serve warm with a dip of vanilla ice cream.
Nutrition & Diet Analysis (per serving)
231
kcal
12% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).