Leftover Sandwiches
A quick and tasty way to enjoy leftover vegetables with melted cheese on toasted bread, perfect for a satisfying snack or light meal.
Ingredients
Instructions
- Toast the bread slices.
- Spoon leftover vegetables onto the toasted bread.
- Place a slice of cheese on top of the vegetables.
- Place the assembled sandwiches on a cookie sheet.
- Bake in the oven at 350°F until the cheese is melted.
Nutrition & Diet Analysis (per serving)
141
kcal
7% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).