Lemon Chicken I
A bright, savory roast featuring whole chicken, citrusy lemon, and simple seasoning—perfect for a comforting family dinner or a quick weeknight meal.
Ingredients
Instructions
- Place chicken in a baking pan.
- Insert one whole lemon into the cavity of the chicken.
- Squeeze half a lemon over the chicken.
- Season with salt and pepper to taste.
- Bake at 400°F for 1½ to 2½ hours, depending on size.
Nutrition & Diet Analysis (per serving)
171
kcal
9% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).