Lemon-Dill Chicken
Juicy grilled chicken marinated in zesty lemon, fragrant dill, and tangy Dijon mustard, perfect for summer barbecues or flavorful weeknight dinners.
Ingredients
Instructions
- Whisk together lemon juice, Dijon mustard, and dried dill in a bowl.
- Pour the marinade over the chicken pieces in a suitable bowl for marinating.
- Refrigerate for at least 2 hours, but no longer than 24 hours.
- Preheat grill over medium-hot coals.
- Grill the chicken, brushing with marinade to keep it moist, until fully cooked.
Nutrition & Diet Analysis (per serving)
100
kcal
5% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).