Cheesy Chicken Mac Bake
A creamy, cheesy chicken pasta bake with tender macaroni, sharp Cheddar, and savory chicken, baked until bubbly and golden—perfect comfort food for family dinners.
Ingredients
Instructions
- In a 2-quart saucepan, melt the margarine and cook the chopped onion until tender.
- Stir in the cream of chicken soup, milk, and pepper until smooth.
- Add the cooked macaroni, 3/4 cup of shredded Cheddar cheese, and drained chicken to the sauce.
- Pour the mixture into a 1 1/2-quart casserole dish.
- Bake at 350°F for 30 minutes, then top with the remaining cheese and bake until the cheese melts and is bubbly.
Nutrition & Diet Analysis (per serving)
590
kcal
29% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).