Lemon Fluff Jello Dessert

Name: Lemon Fluff Jello Dessert
Prep time: 15 min
Yield: 4 servings
Cuisine: American
Ingredients: 1 pkg lemon jello; 1/3 cup sugar; grated rind of 1 lemon; 1 1/4 cup hot water; pinch of salt; 1 graham cracker pie shell

Prep: 15 min Cuisine: American

A refreshing lemon-flavored dessert featuring tangy lemon jello, sweet milk, and lemon juice, perfect for light summer gatherings or as a zesty treat for citrus lovers.

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Ingredients

1 pkg lemon jello ⓘ
1/3 cup sugar
grated rind of 1 lemon ⓘ
1 1/4 cup hot water ⓘ
pinch of salt ⓘ
1 graham cracker pie shell ⓘ

Instructions

Combine lemon jello, hot water, sugar, and grated lemon rind in a bowl.
Let it cool until syrupy, then add chilled milk and lemon juice.
Whip the mixture thoroughly until well blended.
Pour the mixture into the graham cracker pie shell.
Chill until set before serving.

Nutrition & Diet Analysis (per serving)

174 kcal 9% DV

Protein Fat Carbs

Macronutrients

Protein 2.3g 5% DV

Total Fat 6.4g 8% DV

Carbs 28.3g 10% DV

Fiber 1.6g 6% DV

Sugar 4.5g 9% DV

Electrolytes

Sodium 9811.5mg 100% DV

Potassium 272.8mg 6% DV

Vitamins & Minerals

Vitamin C 9.7mg 11% DV

Calcium 38mg 3% DV

Iron 2.9mg 16% DV

Diet fit Under 400 cal

Contains Wheat/Gluten

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).