Lemon Pies

Prep: 15 min Serves: 8 Cuisine: American

Lemon Pies are a tangy and creamy dessert featuring a luscious lemon filling nestled in a crisp graham cracker crust. Perfect for lemon lovers and family gatherings, they offer a refreshing citrus flavor with a smooth texture. A delightful treat for any occasion that balances sweetness and tartness beautifully.

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Ingredients

  • 3 cans Eagle Brand milk
  • 5 egg yolks
  • juice from 6 lemons
  • 2 large graham cracker crusts

Instructions

  1. Mix the Eagle Brand milk, egg yolks, and lemon juice together; mix well.
  2. Save the egg whites for topping or other uses.
  3. Pour the lemon mixture into the two graham cracker crusts.

Nutrition & Diet Analysis (per serving)

295 kcal 15% DV
Protein Fat Carbs

Macronutrients

Protein 10.5g 21% DV
Total Fat 17.7g 23% DV
Carbs 24.5g 9% DV
Fiber 0.1g
Sugar 11.6g 23% DV

Electrolytes

Sodium 118.5mg 5% DV
Potassium 310.3mg 7% DV
Cholesterol 578.3mg 100% DV

Vitamins & Minerals

Vitamin A 167.8mcg 19% DV
Vitamin C 4.5mg 5% DV
Vitamin D 3mcg 15% DV
Calcium 191mg 15% DV
Iron 5.9mg 33% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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