Lemon Pudding(Or 4 Layer Pudding)

Name: Lemon Pudding(Or 4 Layer Pudding)
Yield: 4 servings
Ingredients: 1 c. flour; 1 stick oleo; 1/2 c. pecans, crushed; 1 (8 oz.) pkg. cream cheese; 1 c. powdered sugar; 1 c. whipped topping or Cool Whip; 2 pkg. lemon instant pudding; 3 c. milk

Vegetarian Dairy

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Ingredients

1 c. flour
1 stick oleo ⓘ
1/2 c. pecans, crushed ⓘ
1 (8 oz.) pkg. cream cheese ⓘ
1 c. powdered sugar ⓘ
1 c. whipped topping or Cool Whip ⓘ
2 pkg. lemon instant pudding ⓘ
3 c. milk ⓘ

Instructions

Whip until thick and pour on cream cheese.
Top with whipped cream, if you wish.

Nutrition & Diet Analysis (per serving)

785 kcal 39% DV

Protein Fat Carbs

Macronutrients

Protein 9g 18% DV

Total Fat 39.3g 50% DV

Carbs 102.7g 37% DV

Fiber 3.9g 14% DV

Sugar 49.7g 99% DV

Electrolytes

Sodium 530mg 23% DV

Potassium 241.5mg 5% DV

Cholesterol 24.5mg 8% DV

Vitamins & Minerals

Vitamin A 124.8mcg 14% DV

Vitamin C 4.1mg 5% DV

Vitamin D 0.6mcg 3% DV

Calcium 142.3mg 11% DV

Iron 3.6mg 20% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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