Lemon Soy Dressing

VeganVegetarian
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Ingredients

  • 1 Tablespoon Rice Vinegar ⓘ
  • 1 Tablespoon Lemon Juice ⓘ
  • 1/2 teaspoons Soy Sauce
  • 1/4 teaspoons Sugar
  • 3 Tablespoons Vegetable Oil ⓘ
  • 2 teaspoons Sesame Oil ⓘ
  • 1 dash Kosher Salt, Or To Taste ⓘ
  • 1 dash White Pepper ⓘ

Instructions

  1. Whisk together vinegar, lemon juice, soy sauce and sugar in a small bowl. Slowly stream in oils, whisking constantly. Season with salt and pepper. Enjoy.

Nutrition & Diet Analysis (per serving)

432 kcal 22% DV
Protein Fat Carbs

Macronutrients

Protein 4.5g 9% DV
Total Fat 38.9g 50% DV
Carbs 20.5g 7% DV
Fiber 6.7g 24% DV
Sugar 0.7g 1% DV

Electrolytes

Sodium 11548.2mg 100% DV
Potassium 161.5mg 3% DV
Cholesterol 13.5mg 5% DV

Vitamins & Minerals

Vitamin A 204.8mcg 23% DV
Vitamin C 5.3mg 6% DV
Calcium 80mg 6% DV
Iron 3.8mg 21% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

soy sauce lemon juice white pepper sesame oil kosher salt vegetable oil

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