Lemonade Pie(Easy But Delicious)

Prep: 15 min Cuisine: American

A refreshing and easy lemon-flavored no-bake pie, perfect for summer gatherings. Creamy, tangy, and sweet, it suits all ages and requires minimal effort.

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Ingredients

  • 1 can sweetened condensed milk
  • 1 (8 oz.) carton whipped topping
  • 1 small can frozen lemonade

Instructions

  1. In a medium-sized mixing bowl, combine the frozen lemonade and sweetened condensed milk.
  2. Fold in the whipped topping until well blended.
  3. Mix until smooth and uniform.
  4. Pour the mixture into a prepared crust.
  5. Refrigerate for several hours or overnight to set.
  6. If desired, top with an additional 8-ounce carton of whipped topping before serving.

Nutrition & Diet Analysis (per serving)

254 kcal 13% DV
Protein Fat Carbs

Macronutrients

Protein 3.3g 7% DV
Total Fat 8.6g 11% DV
Carbs 41.9g 15% DV
Fiber 0.6g 2% DV
Sugar 29.8g 60% DV

Electrolytes

Sodium 150.5mg 7% DV
Potassium 140mg 3% DV
Cholesterol 8.5mg 3% DV

Vitamins & Minerals

Vitamin A 18.5mcg 2% DV
Vitamin C 4.2mg 5% DV
Vitamin D 0.1mcg
Calcium 80.3mg 6% DV
Iron 0.7mg 4% DV
Diet fit Under 400 cal
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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