Lemonade Pineapple Pie

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Ingredients

  • 1 small can frozen lemonade, thaw before using
  • 1 medium can crushed pineapple
  • 1 can Eagle Brand milk

Instructions

  1. Beat with mixer, adding Cool Whip last.
  2. Put into 2 graham crusts.
  3. Keep in refrigerator.
  4. Makes 2 pies.

Nutrition & Diet Analysis (per serving)

172 kcal 9% DV
Protein Fat Carbs

Macronutrients

Protein 1.8g 4% DV
Total Fat 3g 4% DV
Carbs 35.6g 13% DV
Fiber 0.4g 1% DV
Sugar 23.1g 46% DV

Electrolytes

Sodium 81mg 4% DV
Potassium 108mg 2% DV
Cholesterol 1.5mg 1% DV

Vitamins & Minerals

Vitamin A 47.3mcg 5% DV
Vitamin C 9.2mg 10% DV
Vitamin D 0.4mcg 2% DV
Calcium 108mg 8% DV
Iron 1.6mg 9% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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