Lemony Cheesecake Bars

Name: Lemony Cheesecake Bars
Yield: 4 servings
Ingredients: 1 1/2 c. graham cracker crumbs; 1/3 c. finely chopped pecans; 1/3 c. sugar; 1/3 c. margarine or butter, melted; 2 (8 oz.) pkg. cream cheese, softened; 1 (14 oz.) can Eagle Brand sweetened condensed milk; 1/2 c. lemon juice from concentrate; 2 eggs; 1 tsp. vanilla

Dairy

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Ingredients

1 1/2 c. graham cracker crumbs ⓘ
1/3 c. finely chopped pecans ⓘ
1/3 c. sugar ⓘ
1/3 c. margarine or butter, melted
2 (8 oz.) pkg. cream cheese, softened ⓘ
1 (14 oz.) can Eagle Brand sweetened condensed milk ⓘ
1/2 c. lemon juice from concentrate ⓘ
2 eggs ⓘ
1 tsp. vanilla ⓘ

Instructions

Preheat oven to 325°. In medium mixing bowl, combine crumbs, pecans, sugar and melted butter; mix well. Reserve 1/3 cup; press remaining mixture into a 9 x 13 x 2-inch baking pan. Bake for 6 minutes. Remove and cool on wire rack.

Nutrition & Diet Analysis (per serving)

710 kcal 36% DV

Protein Fat Carbs

Macronutrients

Protein 8.4g 17% DV

Total Fat 49.2g 63% DV

Carbs 49.2g 18% DV

Fiber 3.5g 13% DV

Sugar 19g 38% DV

Electrolytes

Sodium 386.3mg 17% DV

Potassium 489.5mg 10% DV

Cholesterol 95.5mg 32% DV

Vitamins & Minerals

Vitamin A 110.5mcg 12% DV

Vitamin C 10.1mg 11% DV

Vitamin D 0.2mcg 1% DV

Calcium 174.8mg 13% DV

Iron 1.7mg 9% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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