Leslie'S Chinese Chews
Sweet and crunchy treats combining butterscotch, peanut butter, and chow mein noodles, perfect for quick snacks or party favors, appealing to those with a fondness for nostalgic confections.
Ingredients
Instructions
- Melt the butterscotch bits and peanut butter together in a saucepan over low heat.
- Add the chow mein noodles to the melted mixture and stir until well coated.
- Drop spoonfuls of the mixture onto wax paper and let them cool and set.
- Enjoy once cooled!
Tips & Substitutions
For a twist on Leslie's Chinese Chews, consider using chocolate chips or white chocolate instead of butterscotch bits. If you're looking for a nut-free option, sunflower seed butter can be a great substitute for peanut butter. Make sure to stir the mixture continuously while melting to prevent it from burning, and allow the chews to cool completely before serving for the best texture.
Serving Suggestions
These Chinese Chews make a delightful snack on their own, but they can also be served as part of a dessert platter alongside other treats like Ruby's Lemon Pecan Pie. They pair wonderfully with a cup of tea or coffee for a sweet afternoon indulgence, making them a versatile treat for any occasion.
Storage & Reheating
Store leftover Chinese Chews in an airtight container at room temperature for up to a week. If you live in a warm climate, consider refrigerating them to maintain their shape. Reheat gently in the microwave for a few seconds if they become too hard, but be careful not to melt them.
Nutrition & Diet Analysis (per serving)
Each serving of Leslie'S Chinese Chews contains roughly 54 calories, with 1g protein, 8g carbohydrates, and 2g fat.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use a different type of nut butter?
Yes, you can substitute almond butter or cashew butter for peanut butter if you prefer a different flavor or have nut allergies. Just keep in mind that the taste will vary slightly, but the texture should remain similar.
How do I know when the butterscotch and peanut butter mixture is ready?
The mixture is ready when it is fully melted and smooth without any lumps. Stir continuously over low heat to ensure even melting, and remove it from heat as soon as it's combined to prevent burning.
Can I add other ingredients to the mixture?
Absolutely! You can mix in chopped nuts, dried fruits, or mini marshmallows for added texture and flavor. Just remember that adding too many ingredients may affect the binding of the mixture, so keep it balanced.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).