Libby'S D-Lite

Prep: 10 min Cuisine: American

A refreshing, fruity punch combining the sweetness of sherbet with the fizz of ginger ale, perfect for parties, gatherings, or a cool summer treat.

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Ingredients

  • 1/2 gallon sherbet
  • 1 liter ginger ale

Instructions

  1. Pour ginger ale into a large punch bowl.
  2. Add sherbet to the ginger ale.
  3. Stir gently until the sherbet reaches your desired consistency.

Nutrition & Diet Analysis (per serving)

45 kcal 2% DV
Protein Fat Carbs

Macronutrients

Protein 0.3g 1% DV
Total Fat 0.5g 1% DV
Carbs 9.8g 4% DV
Fiber 0.3g 1% DV
Sugar 8.3g 17% DV

Electrolytes

Sodium 13.3mg 1% DV
Potassium 24.3mg 1% DV
Cholesterol 0.3mg

Vitamins & Minerals

Vitamin A 3mcg
Vitamin C 0.6mg 1% DV
Calcium 14.3mg 1% DV
Iron 0.1mg

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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