Lime Cilantro Hummus
Ingredients
- 2 cans (15 ounces) garbanzo beans or chickpeas, rinsed and drained
- 1 cup coarsely chopped cilantro leaves ⓘ
- 1/2 cup lime juice
- 1/4 cup water ⓘ
- 3 tablespoons olive oil ⓘ
- 4 garlic cloves, halved ⓘ
- 1-1/2 teaspoons grated lime zest ⓘ
- 1 teaspoon garlic salt ⓘ
- 1/2 teaspoon cayenne pepper ⓘ
- Assorted fresh vegetables or crackers ⓘ
Instructions
- In a food processor, combine garbanzo beans, cilantro, lime juice, water, oil, garlic, lime zest, garlic salt and cayenne; cover and process until blended. Serve with vegetables or crackers.
Nutrition & Diet Analysis (per serving)
510
kcal
26% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).