Lisa'S Cornbread Salad
A flavorful and creamy cornbread salad combining fresh vegetables, crispy bacon, and a tangy mayonnaise-based dressing, perfect for potlucks and casual gatherings.
Ingredients
Instructions
- Cook the cornbread mix according to the package directions and let it cool.
- Crumble the cooled cornbread and set aside.
- Chop the tomatoes, green bell pepper, and onion.
- Combine the chopped vegetables and toss.
- Mix the Miracle Whip or mayonnaise with the sweet pickle juice.
- Add the crumbled cornbread to the vegetable mixture.
- Pour the dressing over the mixture and toss to combine.
- Chill the salad for at least two hours before serving.
Nutrition & Diet Analysis (per serving)
334
kcal
17% DV
Protein
Fat
Carbs
Diet fit
Under 400 cal
Contains
Egg
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).