Lisa'S Fudge

Prep: 10 min Cook: 5 min Cuisine: American

Creamy, rich fudge combining chocolate and marshmallow flavors, perfect for satisfying sweet cravings, ideal for parties, holidays, or as a homemade gift for loved ones.

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Ingredients

  • 2 large Hershey bars
  • 12 oz. package chocolate chips
  • 1 small jar marshmallow cream
  • 1 stick margarine

Instructions

  1. Mix together in a large bowl the Hershey bars, chocolate chips, and marshmallow cream.
  2. Heat the margarine until melted and bring to a boil, then boil for 5 minutes, stirring constantly.
  3. Pour the hot mixture into the bowl and beat until creamy.
  4. Spread the fudge on a greased cookie sheet and let it set before cutting into pieces.

Nutrition & Diet Analysis (per serving)

404 kcal 20% DV
Protein Fat Carbs

Macronutrients

Protein 4.3g 9% DV
Total Fat 28.3g 36% DV
Carbs 37.1g 13% DV
Fiber 2.4g 9% DV
Sugar 17.7g 35% DV

Electrolytes

Sodium 216mg 9% DV
Potassium 229.5mg 5% DV
Cholesterol 1mg

Vitamins & Minerals

Vitamin C 9.4mg 10% DV
Calcium 34.8mg 3% DV
Iron 1.1mg 6% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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