Little Sausages
Little Sausages are flavorful bites featuring smoky sausages in a sweet and tangy cranberry mustard sauce, perfect for parties or casual gatherings with a unique twist.
Ingredients
Instructions
- Mix white sugar, brown sugar, mustard, cornstarch, vinegar, and jellied cranberry sauce in a saucepan over medium heat until well mixed.
- Cut Smok-Y-Links into fourths.
- Pour the sauce and cut sausages into a bowl.
- Cover and refrigerate overnight.
- Put in a crock-pot on low until hot before serving.
- Alternatively, use a fondue pot on low to keep warm.
Nutrition & Diet Analysis (per serving)
355
kcal
18% DV
Protein
Fat
Carbs
Diet fit
Under 400 cal
Low-fat
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).