Lo-Cal Chip Dip

Prep: 10 min Cuisine: American

A creamy, low-calorie chip dip featuring cottage cheese and savory soup mix, perfect for health-conscious snacking, parties, or a quick appetizer with a tangy flavor.

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Ingredients

  • 16 oz. cottage cheese
  • 1 envelope Lipton soup mix

Instructions

  1. Place cottage cheese in a blender and blend until smooth.
  2. Add the soup mix to the blended cottage cheese.
  3. Pour in enough milk to achieve dipping consistency and mix well.

Nutrition & Diet Analysis (per serving)

128 kcal 6% DV
Protein Fat Carbs

Macronutrients

Protein 4.4g 9% DV
Total Fat 3.8g 5% DV
Carbs 18.9g 7% DV
Fiber 0.1g
Sugar 12.2g 24% DV

Electrolytes

Sodium 158.5mg 7% DV
Potassium 89.5mg 2% DV
Cholesterol 5.8mg 2% DV

Vitamins & Minerals

Vitamin A 56.3mcg 6% DV
Vitamin C 3.9mg 4% DV
Vitamin D 0.5mcg 2% DV
Calcium 123.3mg 9% DV
Iron 1.5mg 8% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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