Lois' Bread Pudding

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Ingredients

  • 1 cup brown sugar
  • 1/4 cup butter, melted
  • 1/2 teaspoon ground cinnamon
  • 3 cups bread cubes
  • 2 cups milk
  • 2 eggs, beaten

Instructions

  1. Preheat oven to 350 degrees F (175 degrees C). Grease a baking dish.
  2. Stir brown sugar, butter, and cinnamon together in a bowl; add bread cubes and toss to coat. Transfer bread cubes mixture to prepared baking dish.
  3. Whisk milk and eggs together in another bowl; pour over bread cubes mixture.
  4. Bake in the preheated oven until golden and set, about 45 minutes.

Nutrition & Diet Analysis (per serving)

588 kcal 29% DV
Protein Fat Carbs

Macronutrients

Protein 4.4g 9% DV
Total Fat 29.7g 38% DV
Carbs 83.4g 30% DV
Fiber 13.4g 48% DV
Sugar 36.3g 73% DV

Electrolytes

Sodium 159.5mg 7% DV
Potassium 339.5mg 7% DV
Cholesterol 141mg 47% DV

Vitamins & Minerals

Vitamin A 66.5mcg 7% DV
Vitamin C 4.9mg 5% DV
Vitamin D 0.4mcg 2% DV
Calcium 430.8mg 33% DV
Iron 4.2mg 24% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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