Louise'S Baked Apples
Louise's Baked Apples offer a warm, cinnamon-spiced dessert with tender baked apples topped with a rich, buttery brown sugar glaze, perfect for cozy gatherings or family dinners.
Ingredients
Instructions
- Pare the apples and quarter them.
- Cream together the brown sugar, melted butter, flour, and vanilla.
- Add water to the creamed mixture and stir well.
- Place the quartered apples in a baking dish.
- Pour the mixture over the apples.
- Sprinkle cinnamon on top.
- Bake at 350°F or 375°F until the apples are tender.
Nutrition & Diet Analysis (per serving)
495
kcal
25% DV
Protein
Fat
Carbs
Contains
Milk
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).