Lynne'S Great Cheese Dip

Prep: 10 min Cook: 15 min Cuisine: American

Creamy, hearty cheese dip with ground beef, sausage, and tomatoes, perfect for parties, game days, or casual gatherings where bold flavors and cheesy comfort are desired.

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Ingredients

  • 2 lb Velveeta cheese
  • 1 lb ground beef
  • 1 lb sausage
  • 1 can cream of mushroom soup
  • 1 can cream of chicken soup
  • 1 can diced tomatoes with chili

Instructions

  1. Melt the Velveeta cheese in a pot over low heat until smooth.
  2. Cook the ground beef and sausage until browned and cooked through.
  3. Mix the melted cheese, cooked ground beef, sausage, cream of mushroom soup, cream of chicken soup, and diced tomatoes with chili gradually until well combined.
  4. Cook the mixture for about 15 minutes, stirring occasionally, until heated through and flavors meld.

Nutrition & Diet Analysis (per serving)

238 kcal 12% DV
Protein Fat Carbs

Macronutrients

Protein 13.7g 27% DV
Total Fat 16.8g 22% DV
Carbs 7.6g 3% DV
Fiber 0.3g 1% DV
Sugar 3.5g 7% DV

Electrolytes

Sodium 890.8mg 39% DV
Potassium 268.5mg 6% DV
Cholesterol 47.3mg 16% DV

Vitamins & Minerals

Vitamin A 33mcg 4% DV
Vitamin C 7.1mg 8% DV
Vitamin D 0mcg
Calcium 160.8mg 12% DV
Iron 1.4mg 8% DV
Diet fit Keto-friendly Under 400 cal
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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