Make Your Own Eagle Brand Milk

Prep: 5 min Serves: 2

Create your own sweet, creamy Eagle Brand milk using simple pantry ingredients, perfect for baking, cooking, or adding richness to desserts and coffee.

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Ingredients

  • 1 cup dry milk
  • 2/3 cup sugar
  • 1/2 cup boiling water
  • 3 tablespoons margarine

Instructions

  1. Put all ingredients in a blender and beat for one minute.
  2. Refrigerate until thick.

Tips & Substitutions

For optimal results, use non-fat dry milk for a lighter texture. You can substitute margarine with unsalted butter if preferred. If you need a sweeter version, consider adding a splash of vanilla extract or a pinch of salt to enhance flavor. This recipe can also be modified with powdered coconut milk for a unique twist. Blend thoroughly until smooth for the best consistency.

Serving Suggestions

Serve this homemade Eagle Brand Milk as a sweetened condensed milk substitute in recipes like Baked Pears Delicious or drizzle it over desserts. It works well in coffee or as a topping for fruit salads. Pair it with cookies or cakes for a delightful treat, enhancing your favorite desserts with its rich sweetness.

Storage & Reheating

Store any leftovers in an airtight container in the refrigerator for up to one week. If the mixture thickens too much, simply whisk in a bit of warm water to regain the desired consistency before using. Avoid freezing, as this can affect texture and taste.

Nutrition & Diet Analysis (per serving)

Each serving of Make Your Own Eagle Brand Milk contains roughly 1071 calories, with 5g protein, 43g carbohydrates, and 100g fat. It is an excellent source of vitamin C (36% of the Daily Value), and a good source of dietary fiber and iron. Note that it is relatively high in sodium, at 906mg per serving (39% of the Daily Value).

1071 kcal 54% DV
Protein Fat Carbs

Macronutrients

Protein 4.8g 10% DV
Total Fat 100.5g 100% DV
Carbs 43.2g 16% DV
Fiber 4.6g 17% DV
Sugar 10.5g 21% DV

Electrolytes

Sodium 906.4mg 39% DV
Potassium 318.4mg 7% DV
Cholesterol 1.4mg

Vitamins & Minerals

Vitamin A 42.3mcg 5% DV
Vitamin C 32.5mg 36% DV
Vitamin D 0.4mcg 2% DV
Calcium 120.5mg 9% DV
Iron 2.5mg 14% DV
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use whole milk instead of dry milk?

Using whole milk will change the consistency and sweetness of the final product. For a similar texture, stick with dry milk as the recipe calls for, since it helps achieve the creamy thickness characteristic of Eagle Brand Milk.

How long does this homemade milk last?

When stored properly in the refrigerator, this homemade Eagle Brand Milk will last about a week. Always check for any signs of spoilage before using, and stir well before each use, as separation may occur during storage.

Is there a way to make this dairy-free?

Yes, you can create a dairy-free version by using coconut milk powder instead of dry milk and a dairy-free margarine. This provides a similar creamy texture while catering to those with lactose intolerance or those following a vegan diet.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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