Malai Seekh
Ingredients
Instructions
- Combine garlic, ginger, green chili paste, black pepper and salt with the chicken.
- Add about 1/4 cup water, and lightly boil chicken until cooked through.
- Let cool then finely shred with fingers.
Nutrition & Diet Analysis (per serving)
549
kcal
27% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).