Mama'S Hamburger Dish
A hearty and flavorful ground beef dish featuring tender patties simmered in a savory tomato and onion gravy, perfect for comforting family meals.
Ingredients
Instructions
- Make hamburger into patties.
- Flour the patties and brown them in a small amount of oil.
- Set meat aside.
- Slice onions and set aside.
- Crush tomatoes and put them into the skillet.
- Layer the cooked patties and sliced onions in the skillet with the crushed tomatoes.
- Cover with water and simmer for 30 minutes.
Tips & Substitutions
To enhance the flavor of the dish, consider adding garlic or bell peppers when cooking the onions. You can use ground turkey or chicken instead of hamburger meat for a lighter option. If you're pressed for time, pre-made burger patties can save you some effort, though homemade patties will always yield better texture and flavor. Additionally, you can substitute canned tomatoes with fresh tomatoes for a fresher taste.
Serving Suggestions
Serve this hearty hamburger dish over rice or with crusty bread to soak up the flavorful sauce. A side of Broccoli Salad With Poppy Seed Dressing adds freshness and crunch, while a simple green salad can provide a nice contrast. This dish pairs beautifully with Baked Beans(Abington Grange Supper) for a comforting meal.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to three days. Reheat on the stovetop over medium heat, adding a splash of water if the dish seems dry. For longer storage, you can freeze the dish for up to three months. Thaw overnight in the fridge before reheating.
Nutrition & Diet Analysis (per serving)
Each serving of Mama'S Hamburger Dish contains roughly 347 calories, with 15g protein, 33g carbohydrates, and 18g fat. It is an excellent source of protein (29% of the Daily Value), and a good source of iron and vitamin C. Note that it is relatively high in sodium, at 1681mg per serving (73% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use different types of meat for this recipe?
Yes, you can substitute the ground hamburger meat with other types of ground meat such as turkey, chicken, or even plant-based alternatives. Just be aware that cooking times may vary slightly based on the type of meat you choose.
What can I do if I don't have a skillet?
If you don't have a skillet, you can use a large saucepan or a Dutch oven to prepare this dish. Just ensure that the pot has enough space for layering the patties and the tomatoes, and that it can be covered for simmering.
How can I make this dish spicier?
To add some heat to the dish, consider incorporating diced jalapeños or a splash of hot sauce when simmering the tomatoes. You can also sprinkle in some red pepper flakes or use spicy sausage instead of hamburger meat to kick up the spice level.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).