Mammy'S Moist Cake

Cook: 350 min Cuisine: American

Mammy's Moist Cake offers a tender, flavorful treat perfect for family gatherings or celebrations, with a moist texture enhanced by vanilla pudding for added richness.

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Ingredients

  • 1 box cake mix
  • 1 small box instant vanilla pudding

Instructions

  1. Mix the cake according to the package directions.
  2. When almost finished beating, add the vanilla pudding mix.
  3. Beat until the pudding is well incorporated and the batter is thick.
  4. Pour the batter into a prepared baking pan.
  5. Bake at 350°F until a toothpick inserted into the center comes out clean.
  6. This cake also makes good cupcakes.

Nutrition & Diet Analysis (per serving)

238 kcal 12% DV
Protein Fat Carbs

Macronutrients

Protein 0.1g
Total Fat 25.1g 32% DV
Carbs 4.6g 2% DV
Fiber 0.1g
Sugar 4.3g 9% DV

Electrolytes

Potassium 8.3mg
Cholesterol 2.5mg 1% DV

Vitamins & Minerals

Vitamin A 4.5mcg 1% DV
Vitamin C 0.3mg
Calcium 1.3mg
Iron 0mg
Diet fit Keto-friendly Under 400 cal

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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