Judy'S "Mounds"

Name: Judy'S "Mounds"
Prep time: 20 min
Cook time: 20 min
Yield: 4 servings
Cuisine: American
Ingredients: 14 oz. coconut; 1 c. light Karo syrup; 12 oz. semi-sweet chocolate pieces; 1/2 block paraffin wax

Vegan Vegetarian

Prep: 20 min Cook: 20 min Cuisine: American

Delightful coconut balls coated in smooth chocolate, offering a rich, sweet treat perfect for parties or satisfying a sweet tooth craving with tropical flavors.

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Ingredients

14 oz. coconut
1 c. light Karo syrup
12 oz. semi-sweet chocolate pieces ⓘ
1/2 block paraffin wax

Instructions

Mix coconut and Karo syrup together.
Blend well.
Let the mixture set in the refrigerator for 10 minutes.
Form the mixture into balls and place them on waxed paper.
Refrigerate the balls for at least 1 hour.
Melt semi-sweet chocolate with paraffin wax in the top of a double boiler.
Dip each coconut ball into the melted chocolate using a toothpick.
Allow the chocolate to harden, then refrigerate the coated balls.

Nutrition & Diet Analysis (per serving)

89 kcal 4% DV

Protein Fat Carbs

Macronutrients

Protein 0.8g 2% DV

Total Fat 8.4g 11% DV

Carbs 3.8g 1% DV

Fiber 2.3g 8% DV

Sugar 1.6g 3% DV

Electrolytes

Sodium 5mg

Potassium 89mg 2% DV

Vitamins & Minerals

Vitamin C 0.8mg 1% DV

Calcium 3.5mg

Iron 0.6mg 3% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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