Maple Flavored Syrup

Cook: 4 min Serves: 1 Cuisine: American

Sweet and rich maple-flavored syrup with brown sugar and vanilla, perfect for topping waffles, pancakes, or desserts, offering a homemade touch with warm, comforting flavors.

Be the first to rate this recipe

Ingredients

  • 1 cup packed brown sugar
  • 1/2 cup water
  • 1/4 teaspoon vanilla
  • dash of salt
  • 1/4 cup margarine
  • 1/4 teaspoon maple extract

Instructions

  1. Cook brown sugar, salt, and water in a large saucepan for 3 to 4 minutes or until thick.
  2. Add vanilla and maple extract; stir to combine.
  3. Serve warm over waffles or pancakes.

Nutrition & Diet Analysis (per serving)

438 kcal 22% DV
Protein Fat Carbs

Macronutrients

Protein 2.4g 5% DV
Total Fat 21.4g 27% DV
Carbs 47.1g 17% DV
Fiber 1.8g 6% DV
Sugar 34.9g 70% DV

Electrolytes

Sodium 9989.3mg 100% DV
Potassium 182.8mg 4% DV

Vitamins & Minerals

Vitamin A 130mcg 14% DV
Calcium 89.3mg 7% DV
Iron 2.4mg 13% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

American recipes → Vegan recipes → Vegetarian recipes → All recipes →