Margarita Mix Slush

Prep: 10 min Cuisine: Mexican

A refreshing frozen margarita slush combining tequila, limeade, lemonade, and 7-Up, perfect for parties and hot days, offering a tangy, sweet, and icy beverage experience.

Be the first to rate this recipe

Ingredients

  • 1.75 liters tequila
  • 2 liters 7-Up
  • 30 oz. margarita mix
  • 3 (6 oz.) cans limeade

Instructions

  1. Mix together the tequila, margarita mix, limeade cans, and frozen lemonade in a large container.
  2. Freeze the mixture until solid.
  3. To serve, scoop some of the frozen mixture into a blender, add a splash of 7-Up, and blend to desired consistency.

Tips & Substitutions

For a smoother slush, consider blending the tequila and margarita mix with ice before freezing. If you prefer a less sweet version, substitute half of the 7-Up with sparkling water. You can also experiment with flavored margarita mixes for a twist. For a non-alcoholic version, simply omit the tequila and increase the limeade and 7-Up for a refreshing mocktail. Explore complementary Mexican recipes to elevate your meal.

Serving Suggestions

Serve your Margarita Mix Slush in chilled glasses for a refreshing treat. Garnish with fresh lime slices or a salted rim to enhance presentation. This slush pairs beautifully with Bob'S Salsa and tortilla chips for a festive gathering. For a more robust meal, consider serving it alongside tacos or a hearty Caldillo to balance the flavors.

Storage & Reheating

Store any leftover slush in an airtight container in the freezer. To rehydrate the mixture, let it sit at room temperature for about 10-15 minutes before serving. If it becomes too solid, you can blend it again with a splash of 7-Up to restore the desired consistency. Ensure it's consumed within a week for the best flavor.

Nutrition & Diet Analysis (per serving)

Each serving of Margarita Mix Slush contains roughly 505 calories, with 0g protein, 131g carbohydrates, and 1g fat. It is an excellent source of vitamin C (37% of the Daily Value).

505 kcal 25% DV
Protein Fat Carbs

Macronutrients

Protein 0.3g 1% DV
Total Fat 0.9g 1% DV
Carbs 131.3g 48% DV
Fiber 0.4g 1% DV
Sugar 125.6g 100% DV

Electrolytes

Sodium 20.1mg 1% DV
Potassium 147mg 3% DV

Vitamins & Minerals

Vitamin C 33.5mg 37% DV
Calcium 20.2mg 2% DV
Iron 0.1mg 1% DV
Diet fit Low-fat

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use a different type of alcohol in this slush?

Yes, you can substitute vodka or rum for tequila if you prefer a different flavor. Just keep in mind that it will alter the traditional margarita taste. Additionally, flavored liquors can add an interesting twist to your slush.

How do I adjust the sweetness of the slush?

To reduce the sweetness, you can limit the amount of margarita mix or limeade used. You can also add more lime juice or fresh fruit to balance the flavors. If you enjoy a tart slush, consider incorporating fresh lime zest for added zing.

Can I make this slush ahead of time?

Absolutely! This slush can be made a day or two in advance. Just ensure it’s frozen solid before serving. If you plan to make it ahead, remember to blend it again with a splash of 7-Up to achieve the perfect slushy texture right before serving.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Mexican recipes → Vegan recipes → Vegetarian recipes → All recipes →