Marian'S Curry Dip

Name: Marian'S Curry Dip
Prep time: 10 min
Yield: 2 servings
Cuisine: Indian
Ingredients: 2 c. mayonnaise; 2 tsp. paprika; 2 tsp. dry mustard; 2 tsp. Angostura Bitters; 1 c. sour cream; 3 Tbsp. brandy; 2 tsp. curry powder; 2 tsp. onion salt

Vegetarian Dairy

Prep: 10 min Serves: 2

Marian's Curry Dip offers a creamy, tangy flavor with a hint of spice, perfect for serving with fresh vegetables or as a flavorful party dip.

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Ingredients

2 c. mayonnaise ⓘ
2 tsp. paprika ⓘ
2 tsp. dry mustard
2 tsp. Angostura Bitters ⓘ
1 c. sour cream
3 Tbsp. brandy ⓘ
2 tsp. curry powder
2 tsp. onion salt

Instructions

Combine all ingredients in a bowl.
Chill the mixture to allow flavors to meld.
Serve with fresh vegetables.

Nutrition & Diet Analysis (per serving)

342 kcal 17% DV

Protein Fat Carbs

Macronutrients

Protein 7.9g 16% DV

Total Fat 26.2g 34% DV

Carbs 31.4g 11% DV

Fiber 22g 79% DV

Sugar 3.5g 7% DV

Electrolytes

Sodium 186.8mg 8% DV

Potassium 898.3mg 19% DV

Cholesterol 2.3mg 1% DV

Vitamins & Minerals

Vitamin A 634.3mcg 70% DV

Vitamin C 0.4mg

Calcium 221.5mg 17% DV

Iron 10.1mg 56% DV

Diet fit Keto-friendly High-fiber Under 400 cal

Contains Milk Egg

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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