Marinated Meat

Prep: 180 min

Marinated meat with bold flavors from Dales Sauce, perfect for grilling or baking, appealing to those who enjoy savory, smoky, and versatile dishes.

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Ingredients

  • 1 lb. chicken strips or steak
  • 1 bottle Dales Sauce

Instructions

  1. Pour Dales Sauce over the meat and let marinate for at least 2 to 3 hours.
  2. Cook the meat on a grill or bake in the oven.
  3. Serve with white barbecue sauce, regular barbecue sauce, honey and mustard, or any preferred sauce.

Nutrition & Diet Analysis (per serving)

69 kcal 3% DV
Protein Fat Carbs

Macronutrients

Protein 5.1g 10% DV
Total Fat 3.9g 5% DV
Carbs 3.4g 1% DV
Fiber 0.4g 1% DV
Sugar 0g

Electrolytes

Sodium 237mg 10% DV
Potassium 83.3mg 2% DV
Cholesterol 12.8mg 4% DV

Vitamins & Minerals

Calcium 6.3mg
Iron 0.2mg 1% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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