Marinated Oysterettes

Prep: 10 min Cuisine: American

Crispy oyster crackers coated in a zesty ranch and dill marinade create a savory snack perfect for parties or casual gatherings, offering a flavorful crunch.

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Ingredients

  • 1 cup oil
  • 1 package Ranch style dressing
  • 1 tablespoon dill weed
  • 1 package oyster crackers

Instructions

  1. Spread crackers on a cookie sheet.
  2. Mix oil, Ranch dressing, and dill weed.
  3. Pour the mixture over the crackers and mix well.
  4. Put the coated crackers in an airtight container.
  5. Shake often to mix and let set overnight.

Nutrition & Diet Analysis (per serving)

337 kcal 17% DV
Protein Fat Carbs

Macronutrients

Protein 3.2g 6% DV
Total Fat 27.5g 35% DV
Carbs 20.3g 7% DV
Fiber 1.3g 4% DV
Sugar 0.6g 1% DV

Electrolytes

Sodium 64.8mg 3% DV
Potassium 365.5mg 8% DV

Vitamins & Minerals

Vitamin A 96.5mcg 11% DV
Vitamin C 21.3mg 24% DV
Calcium 81.8mg 6% DV
Iron 2.9mg 16% DV
Diet fit Under 400 cal
Contains Wheat/Gluten Shellfish

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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