Martha Washington Cherries
Martha Washington Cherries are delightful confections featuring juicy maraschino cherries coated in a rich, buttery vanilla-flavored fudge. Perfect for holiday treats or elegant gifts, these sweet bites combine creamy texture with vibrant cherry flavor, appealing to both candy lovers and those seeking nostalgic desserts.
Ingredients
Instructions
- Take a pinch of the dough mixture and roll half of a maraschino cherry in it.
- Chill the coated cherries well, preferably overnight, before serving.
Tips & Substitutions
For best results, use high-quality maraschino cherries to enhance the flavor of your Martha Washington Cherries. If you want a healthier alternative, consider using light margarine or a dairy-free spread. You can also substitute the vanilla with almond extract for a different flavor profile. Ensure the dough is well-chilled to make rolling easier and prevent sticking.
Serving Suggestions
These sweet treats are perfect for holiday gatherings or as a delightful dessert after a meal. They pair beautifully with a scoop of Blackberry Ice Cream Supreme for a delicious contrast. Consider serving them alongside coffee or tea for a delightful afternoon snack. They can also be used as a fun garnish for cakes or cupcakes.
Storage & Reheating
Store any leftover coated cherries in an airtight container in the refrigerator for up to a week. They taste best when chilled. If you plan to serve them later, you can freeze them for longer storage, but keep in mind that the texture may change slightly upon thawing. Allow them to thaw in the fridge before serving.
Nutrition & Diet Analysis (per serving)
Each serving of Martha Washington Cherries contains roughly 1051 calories, with 0g protein, 268g carbohydrates, and 0g fat. It is a good source of dietary fiber (11% of the Daily Value). It also contributes 3g of dietary fiber toward your daily target.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use fresh cherries instead of maraschino cherries?
While fresh cherries are delicious, they won't provide the same sweetness and texture as maraschino cherries. If you prefer to use fresh, consider dipping them in a sugar syrup before coating them to mimic the flavor of maraschino cherries.
How long can I keep these cherries in the fridge?
Martha Washington Cherries can be stored in the refrigerator for up to a week. Make sure to keep them in an airtight container to maintain their freshness. If you notice any excess moisture, blot them gently with a paper towel before sealing the container.
Can I make these cherries ahead of time?
Absolutely! In fact, they taste even better after chilling overnight, allowing the flavors to meld. You can prepare them a few days in advance and keep them stored properly in the fridge until you're ready to serve.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).