Matzo Ball Soup
A comforting chicken broth filled with earthy mushrooms, perfect for warming up and soothing the soul, suitable for family dinners or cozy gatherings.
Ingredients
Instructions
- Cover the chicken with water in a large stock pan.
- Add salt and peppercorns to the water.
- Simmer the chicken on low heat for several hours until cooked.
- Remove the cooked chicken from the pot and set aside.
- Cool the broth in the refrigerator and skim off the fat.
- Sauté sliced mushrooms in butter until golden brown.
- Add the sautéed mushrooms to the defatted broth.
Nutrition & Diet Analysis (per serving)
318
kcal
16% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).