Mawmaw'S Fudge(The Best!)
Mawmaw's Fudge is rich, creamy, and irresistibly smooth with chocolate and nut flavors, perfect for sharing at gatherings or as a decadent treat for chocolate lovers.
Ingredients
Instructions
- Place chocolate chips, butter, and marshmallow cream in a large bowl; set aside.
- In a heavy 4-quart saucepan, bring evaporated milk and sugar to a boil, stirring constantly.
- When the mixture reaches a full rolling boil, start timing and cook for 8 minutes, stirring constantly.
- Remove from heat; pour over the chocolate mixture in the bowl, stirring until well mixed.
- Be careful - it's very hot! Beat with an electric mixer or wooden spoon until it begins to hold its shape.
- Beat in vanilla.
- Stir in chopped nuts.
- Pour into a greased 15 x 10-inch jelly roll pan; spread evenly.
- Chill; cut into 60 pieces. Store in an airtight container.
Tips & Substitutions
For a smoother fudge, ensure the butter is at room temperature before mixing. If you prefer a different flavor, you can substitute almond extract for vanilla. Consider adding a pinch of sea salt to enhance the chocolate flavor. If you have dietary restrictions, try using dairy-free chocolate chips and margarine. For those who like a crunch, consider mixing in chopped walnuts or pecans, reminiscent of Texas Pecan Pralines.
Serving Suggestions
Cut the fudge into small squares for easy serving, perfect for sharing at parties or holiday gatherings. It pairs beautifully with coffee or tea, making it an excellent after-dinner treat. For a fun twist, serve it alongside ice cream or use it as a topping for desserts like brownies or cheesecake. You can also present it as a sweet gift during the holiday season.
Storage & Reheating
To store leftovers, place the fudge in an airtight container lined with parchment paper to prevent sticking. It can be kept at room temperature for up to a week or refrigerated for longer freshness. If you need to reheat, warm it gently in the microwave in short intervals to avoid melting it again completely.
Nutrition & Diet Analysis (per serving)
Each serving of Mawmaw'S Fudge(The Best!) contains roughly 2610 calories, with 45g protein, 157g carbohydrates, and 202g fat. It is an excellent source of dietary fiber (92% of the Daily Value), protein (91% of the Daily Value), and vitamin C (73% of the Daily Value). It also contributes 26g of dietary fiber toward your daily target.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use different types of chocolate chips in this recipe?
Yes, you can experiment with different types of chocolate chips, such as dark or milk chocolate, depending on your preference. Just keep in mind that the sweetness level may vary, so adjust the sugar accordingly if necessary.
How can I make this fudge more festive?
To make this fudge more festive, consider adding colorful sprinkles on top before it sets or mixing in dried fruits like cranberries or cherries for a holiday touch. You could also package it in decorative boxes for gifting.
Is this fudge suitable for freezing?
Yes, this fudge freezes well! Cut it into squares and store in an airtight container with layers of parchment paper between them. It can be frozen for up to three months. Just thaw it in the refrigerator before serving.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).