Meat Balls(Hors D'Oeuvre)
Savory meatballs glazed with grape jelly and chili, perfect as a crowd-pleasing hors d'oeuvre for parties and gatherings, offering a sweet and spicy flavor combination.
Ingredients
- 1 large bag Italian meatballs
- 32 oz. jar grape jelly ⓘ
- 3 (10 oz.) cans hot dog chili
Instructions
- Place the Italian meatballs in a crock-pot.
- Add the jar of grape jelly and the cans of hot dog chili.
- Cook on high for about 3 hours until heated through and flavors meld.
- Serve hot as a delicious hors d'oeuvre or party snack.
Tips & Substitutions
For best results, use frozen Italian meatballs for a firmer texture. You can substitute grape jelly with cranberry sauce for a tangy twist. If you prefer a spicier kick, add some diced jalapeños or a splash of hot sauce. This dish can also be served with toothpicks for easy serving at parties. Consider browsing more American recipes for complementary dishes.
Serving Suggestions
Serve these meatballs hot as a delightful hors d'oeuvre at your next gathering. They pair wonderfully with a side of crusty bread or a fresh green salad. For a fun twist, serve alongside a platter of assorted dipping sauces. These meatballs also make a great filling for sliders or as a topping for baked potatoes.
Storage & Reheating
Store leftover meatballs in an airtight container in the refrigerator for up to 3 days. To reheat, simply microwave in short intervals or warm on the stovetop over low heat, stirring occasionally until heated through. For longer storage, freeze the meatballs in a freezer-safe container for up to 3 months.
Nutrition & Diet Analysis (per serving)
Each serving of Meat Balls(Hors D'Oeuvre) contains roughly 274 calories, with 13g protein, 37g carbohydrates, and 8g fat. It is an excellent source of protein (26% of the Daily Value), and a good source of dietary fiber and iron. Note that it is relatively high in sodium, at 522mg per serving (23% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make these meatballs ahead of time?
Yes, you can prepare the meatballs in advance. Simply combine the ingredients and refrigerate them in the crock-pot until you're ready to cook. Just remember to adjust the cooking time if they are chilled before cooking.
What can I serve with these meatballs?
These meatballs are versatile and can be served with various sides. Consider serving them with a green salad, crusty bread, or even as a topping for pasta. They also make great sliders if served on small buns.
How can I adjust the spice level?
To adjust the spice level, consider using milder or spicier varieties of hot dog chili. You can also add diced jalapeños or a splash of your favorite hot sauce to increase the heat. Taste as you go to find the perfect balance for your guests.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).